When Gary Eberle founded Eberle Winery 34 years ago with the premiere of his 1979 Cabernet Sauvignon, he introduced the world to more than a distinctive label; he introduced it to Paso Robles, California.
Today, Eberle Winery has reached a case production of 30,000. The Eberle name, which means “wild boar” in German, has earned a reputation as one of the highest award-winning wineries in the United States. In 2011, Eberle was named Winery of the Year by the International Sommelier Challenge. In 2012, Eberle ranked high with the Wine Spectator, earning 93 points for its 2010 Steinbeck Vineyard Syrah. Nearly four decades of wine awards are on display in the Eberle tasting room. Once visitors taste the wines, they understand why Eberle has been called the “Godfather of the Paso Robles wine appellation.”
Eberle Winery is a welcoming place. Guests arriving at the Paso Robles tasting room are first greeted by a famous bronze Porcellino (wild boar) statue. It is the 93rd replica of the original bronze Porcellino cast by Tacca in 1620 and now found in Florence, Italy. Italians consider it good luck to rub the boar’s nose and toss a coin in the water below. Visitors to Eberle are fortunate as well; they can taste the Paso Robles wines that have won so many high accolades and tour the caves for free.
Eberle’s 17,000 square feet of underground caves provide a captivating environment for exclusive parties. The intimate VIP Room inside the Eberle Winery caves seat 10 for private wine tours, lunch, dinner, or other events. In addition, the 100-seat Wild Boar Room serves as a romantic and beautiful backdrop for the Eberle’s monthly Guest Chef Dinner Series (featuring renowned chefs from around the world), as well as other private events. A comfortable picnic deck overlooking the estate vineyard can also be reserved for weddings or groups of up to 100.
As Gary, his wife Marcy, and their two standard poodles will attest, there are plenty of reasons to celebrate Paso Robles wine country at Eberle Winery.
WHAT TO BUY
’09 Estate Cabernet Sauvignon – $34
Rich black currant, dark cherry, hint of mocha
’10 Syrah, Steinbeck Vineyard – $24
Ripe blueberry, black cherry, hints of sweet vanilla, oak, white pepper
’11 Estate Chardonnay – $20
Citrus, green apple, pear, pineapple, hint of toasted oak
CONTACT
805-238-9607
tastingroom@eberlewinery.com
eberlewinery.com
TASTING
Tasting Room Open Daily 10–5
3810 Hwy 46 E
Paso Robles, CA 93446
SPECIAL NOTES
Private tastings and tours by appointment, picnic grounds, gift shop, winemaker dinners, weddings and receptions.
Touring & Tasting is a media company that produces a wine and travel magazine and is also partner in the Hitched Wine Club.
Steve Cooper is the co-founder and editor-in-chief of Hitched. You can follow him on Twitter at @hitchedmedia.
