Tag: Acquiesce Winery & Vineyards

For more than 150 years, grapevines have flourished in Lodi on farms that have rarely changed hands. Instead, they have been proudly passed from grandfather, to father, to son and daughter.

Through the years, these multigenerational farming families have crossed paths in many ways, tightly weaving the legacy that stands behind Lodi wine. Lodi enjoys a classic Mediterranean climate. For decades, it has been quiet, but far from a sleeping giant, producing an astounding amount of grapes for countless wineries throughout California. Quality, not quantity, is what draws savvy wine tasters here.

Some wines deserve a little more attention than others. These wineries are producing exceptional wines that deserve added attention and appreciation.

The Steven Kent Winery

Although he grew up in a family that has been making wine for six generations, it wasn’t until 1996 that Steven Kent Mirassou brought his love of great Cabernet Sauvignon to the Livermore Valley and started The Steven Kent Winery, with the singular focus of crafting the very best possible Bordeaux wines.

There are so many reasons why guests visit various wineries and tasting rooms across the country. Sometimes it's convenience, sometimes it's reputation, sometimes it's for adventure. Whatever the reason these five California wineries each offer their own unique reason ready for your exploration, from architecture to wine history and culture.

Andis Wines

The stunning, fresh architecture of Andis Wines, located in the heart of the Shenandoah Valley, was designed as homage to the beauty of modern winemaking and the joys of gracious hospitality.