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J. Lohr Rewards the Loyal

It’s no coincidence that the timeline of the emergence of California’s Central Coast as a world-class winegrowing region runs parallel with the establishment of J. Lohr Vineyards & Wines. Founder and Proprietor Jerry Lohr is one of the region’s pioneers.

Jerry grew up in a close-knit farming community in South Dakota and had always been knowledgeable and intuitive about optimal crop-growing conditions. In the mid-1970s, when he decided to grow winegrapes in California, Jerry’s instincts led him to two regions located about 75 miles apart along the Central Coast. He chose Monterey County’s Arroyo Seco for its cool, windy climate and rocky soils as ideal for Chardonnay and Paso Robles with its diurnal temperature spreads of nearly 50 degrees and rich soils for Bordeaux varieties.

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