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J. Lohr Rewards the Loyal

It’s no coincidence that the timeline of the emergence of California’s Central Coast as a world-class winegrowing region runs parallel with the establishment of J. Lohr Vineyards & Wines. Founder and Proprietor Jerry Lohr is one of the region’s pioneers.

Jerry grew up in a close-knit farming community in South Dakota and had always been knowledgeable and intuitive about optimal crop-growing conditions. In the mid-1970s, when he decided to grow winegrapes in California, Jerry’s instincts led him to two regions located about 75 miles apart along the Central Coast. He chose Monterey County’s Arroyo Seco for its cool, windy climate and rocky soils as ideal for Chardonnay and Paso Robles with its diurnal temperature spreads of nearly 50 degrees and rich soils for Bordeaux varieties.

Visit the Only Major Urban Winery in the Bay Area

Jerry Lohr, founder of J. Lohr Vineyards & Wines, came to Monterey County, California, in the late 1960s to look for the perfect site for his first vineyards. Now crafting wines from over 3,700 acres of estate vineyards divided between Monterey County, Paso Robles, and the Napa Valley, J. Lohr has created an acclaimed portfolio of wines recognized for their vibrant fruit character. J. Lohr has also established wine centers in both San Jose and Paso Robles—two ideal destinations for lovers of great California wine.

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