Tag: raw

It's hot, you're busy and company's coming for dinner. Nothing's easier than tossing some chicken on the grill. Am I right?

Not at all! Think about it: When was the last time you had a properly cooked piece of chicken from somebody's backyard grill?

"Never" is my guess—even from your own. Don't take it personally. The fact is that hardly anybody knows how to grill chicken that isn’t coal-blackened or outright charred in some places or practically raw in others.

Betrayal. In truth, betrayal is one of our worst fears. Betrayals can occur within families, in the workplace, among friends, and in the most sacred space of marriage. All betrayals are difficult to come to terms with, yet betrayal within the confines of an intimate relationship can feel like the worst violation of all. Within a marriage, betrayal by a spouse can create an upwelling of emotions and leave serious devastation in its wake. If ignored, dismissed, or allowed to fester, the effects of betrayal can cause irreparable harm to a relationship. When faced openly and honestly—and with appropriate, wise support—betrayal can be understood, addressed, and ultimately healed.

Great memories have been made over summertime picnics with family and friends. Keep your memories happy by practicing food safety with outdoor dining. Bacteria counts climb in hot weather so you have to pay more attention to the possibility of food borne illnesses. Here are some tips to enjoy safe outdoor meals in warm weather:

1. Keep Cold Foods Cold: Foods that contain mayonnaise or meat, such as sandwiches, macaroni salads, potato salads, raw hot dogs, hamburgers or seafood, need to stay in an environment that is 40 degrees or colder to prevent bacteria from growing. Store these foods in a well-insulated cooler that is packed with ice.