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RoxyAnn Winery Still Jammin’ Four Generations On

A family legacy spanning four generations and more than 100 years provides the backbone for RoxyAnn Winery. Its 70-acre estate vineyard is situated on a portion of the Rogue Valley’s famed 200-acre Hillcrest Orchard, which has been farmed by Jack Day’s family since 1908. The orchard was dedicated to the production of pears until Jack, a member of the family’s third generation, decided to pursue his vision of growing winegrapes on the property.

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