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5 St. Patrick’s Day Recipes

A visit to rural Ireland is filled with spectacular views of lush, green hillsides and fields. Ireland's green countryside is perfect for raising cattle and sheep, and dairy farming. The country's mild climate provides a long growing season for a variety of vegetables and fruits. Irish cooks take advantage of the local harvest by choosing to cook with high quality, local and fresh ingredients.

??Irish cooks keep it simple in the kitchen. Dishes are prepared using basic ingredients and easy to follow recipes.

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