Tag: varieties

The vineyards of Lucas & Lewellen have fast become legendary for lovers of distinctive premium wines from Santa Barbara County. The wines have their beginning in 400 acres of land planted to 25 unique varieties in the region’s three principal growing regions. These regions feature microclimates ranging from cool Santa Maria Valley, to moderate Los Alamos Valley, to warm Santa Ynez Valley. From these distinctive vineyards come the grapes that create a marvelous portfolio of full-flavored reds including Pinot Noir, Syrah, Merlot, Cabernet Franc, Cabernet Sauvignon, and Port; and white wines including Sauvignon Blanc, Viognier, Riesling, and Chardonnay. A méthode champenoise Sparkling wine (a rarity in the region), rounds out the Lucas & Lewellen Vineyards portfolio.